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/ A Spring Menu
​
Talla Stafainn, Isle of Skye
May 3 2025
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/ Ingredients
organic and sustainably​​ sourced where possible
​
dairy
butter
eggs
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oil, spice, extract
cane sugar
grapeseed oil
olive oil
sage
sea salt
rice vinegar
vanilla bean
wildflower honey
​​​
nut, fruit, seed
aiyu fig seeds
almonds
bananas
cashews
cranberries
goji berries
green cardamom
jujube dates
lemon rind
orange rind
pecans
shelled hemp seeds
walnuts
wheat flour
wild cherry blossoms
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tea
blessed thistle
genmaicha
jasmine​​​​​​​​​
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