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/ A Spring Menu
Talla Stafainn, Isle of Skye
May 3 2025

/ Ingredients
organic and sustainably sourced where possible
dairy
butter
eggs
oil, spice, extract
cane sugar
grapeseed oil
olive oil
sage
sea salt
rice vinegar
vanilla bean
wildflower honey
nut, fruit, seed
aiyu fig seeds
almonds
bananas
cashews
cranberries
goji berries
green cardamom
jujube dates
lemon rind
orange rind
pecans
shelled hemp seeds
walnuts
wheat flour
wild cherry blossoms
tea
blessed thistle
genmaicha
jasmine
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